Membership

Who we are

Slow Food is an international member-supported organization that has developed many structural entities to help realize its projects.

Our 100,000 members are involved in over 1,000 chapters worldwide.

Slow Food Monadnock is the local chapter serving the Monadnock region of New Hampshire.

Slow Food is a member supported, volunteer based organization.

Membership benefits include:

• One-year subscription to The Snail
• The Slow Food Almanac
• The Food Chain, an e-newsletter from Slow Food USA
• A personal membership card
• A copy of the Slow Food Companion
• Invitations to local, national and international events
• Discounts on Slow Food merchandise

Click here to join Slow Food.

Chapter Board Roster

For more information on Slow Food Monadnock, contact:
Carol Lake

Organizational Structure

The Slow Food Foundation for Biodiversity was founded in 2003 to support Slow Food’s projects that defend agricultural biodiversity and gastronomic traditions, with a particular focus on developing countries.

Terra Madre is a meeting of food communities from all over the world, as well as a network among food producers, distributors, cooks, academics and all those who work for responsible and sustainable food production.

Slow Food created the University of Gastronomic Sciences to offer a multidisciplinary academic program in the science and culture of food. UNISG is another way in which Slow Food brings together the innovations and research of the academic and scientific world and the traditional knowledge of farmers and food producers.

Some national associations have created for-profit companies to manage commercial events and ventures whose earnings go to support the associations’ activities (eg., Slow Food Italy’s publishing house, Slow Food Editore).